It has been so long...
Making these for dinner tonight and thought I'd post.
ROASTED VEGETABLE QUESADILLAS
2 c. sliced potatoes (I used yukon gold, but you can use whatever kind you wish)
1 zucchini, sliced
1 yellow squash, sliced
1/2 onion, sliced
2 T. olive oil
2 garlic cloves
1/2 t. oregano or one fresh sprig
1/2 t. salt
1/4 t. cracked pepper
whole wheat tortillas (I used the uncooked tortillas from Costco tonight)
shredded cheese
Preheat oven to 425 degrees. Toss all vegetables with oil and seasonings. Spread over a large baking sheet. Roast in oven for 25-30 minutes, or until tender. Remove from oven and put on tortilla. Top with cheese and cover with another tortilla. Heat on a griddle until cheese is melted. Tip: I scatter cheese on both tortillas so the vegetables are sandwiched in between.
